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Coconut Dacquoise sponge with layers of fresh strawberry confit, a delicious lemon mousse, and covered in a white chocolate lemon mirror glaze. 

 

8"

Serves 10-14

 

Designs and color may slightly vary, no two cakes are the same. 

 

Please make arrangements for refrigeration and appropriate transport. The best place is the floor of the passenger-side seat.

 

Cake care: Refrigerate immediately. Pull it out about 15 minutes before serving, cut with a hot and dry knife for the perfect slice.

Strawberry, Coconut, and Lemon White Chocolate Mousse Cake - 8" Entremet

$84.00Price
0/500
0/500
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